DescriptionToko Kalimantan - ASAM Kandis 100 grams
Kandis acid is usually used to cook Padang specialties, such as; Rendang, Curry, Curry, Sour Padeh / Sour Spicy and many more applications for Kandis Acid.
Kandis acid is usually used to cook Padang specialties, such as; Rendang, Curry, Curry, Sour Padeh / Sour Spicy and many more applications for Kandis Acid.