Bamboo - Sambal Goreng ATI

Sambal goreng ati is the sauce for stir-fry chicken gizzards or liver and potato. A popular dish originated in Java. This dish can be served on its own or as part of a large meal (nasi campur, nasi kuning or rice cake). The ingredients for the spice mixture are pepper, lime leaves, galangal, chili, shallots, garlic.